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 White Fences Inn

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​White Fences Inn - Nutella Muffins

White Fences Inn - Nutella Muffins

White Fences Inn, Water Mill NY

Breakfast Nutella Muffins at White Fences Inn, Water Mill NY

White Fences Recipe
 
Nutella Banana Swirl Muffins
Yield 18 muffins
 
Ingredients:
 
2 cups all-purpose flour
1 tsp baking soda
1 tsp baking powder
½ tsp salt
4 medium over-ripe bananas, mashed
½ Cup granulated sugar
½ Cup packed brown sugar
1 large egg
¼ Cup vegetable oil
2 tsp vanilla extract
½ chopped pecans
Nutella
 
Directions:
Preheat oven to 350. Line muffin pans with liners.
 
In a medium bowl, whisk flour, baking soda, baking powder, and salt until well combined. Set aside.
 
In a large bowl, whisk together banana, sugar, and brown sugar. Beat in egg, vegetable oil, and vanilla extract. Slowly whisk in the flour mixture until there are no lumps. Fold in the pecans.
 
Fill muffin tins ¾ full. Top each muffin with about a teaspoon of Nutella and use a toothpick to swirl it into the batter.
 
Bake muffins for 15-17 minutes or until a toothpick inserted into the middle comes out clean.
Serve warm or store in an airtight container until ready to serve.

White Fences Inn - Nutella Muffins